First of all, it’s important to note that true “tea” all comes from the same plant; the Camellia sinensis. The classification of this depends on how the plant’s leaves are prepared and processed. However, in modern times it is not only these traditional teas that enjoy popularity. There is a wide range of herbal drinks made from flowers, grains, leaves, and even mushrooms. While coffee is the drink of choice in most of the Western world, tea dominates the Eastern part of the planet (and the UK). Find out about different types of it and the uses.
1. Black Tea
Black tea is allowed to wither, which precedes a process called oxidation (sometimes incorrectly referred to as fermentation). During which water evaporates out of the leaf and the leaf absorbs more oxygen from the air. It usually undergoes full oxidation, and the results are the characteristic dark brown and black leaf. The typically more robust and pronounced flavors of this is got when brewed appropriately. Moreover, higher caffeine content is seen depending on the type and brewing technique.
2. Oolong Tea
Oolong tea (also known as wulong tea) is allowed to undergo partial oxidation. These teas have a caffeine content between that of green teas and black teas. The flavor of oolong (wulong) teas is typically not as robust as blacks or as subtle as greens, but has its own extremely fragrant and intriguing tones. Oolongs (wulongs) are often compared to the taste and aroma of fresh flowers or fresh fruit.
3. White Tea
White tea is the most delicate of all teas. They are appreciated for their subtlety, complexity, and natural sweetness. They are hand-processed using the youngest shoots of the tea plant, with no oxidation. When brewed correctly, with a very low temperature and a short steeping time, white teas can produce low amounts of caffeine. Of course, steeping with hotter temperature and longer time will extract more caffeine. But certainly by definition, this does not have less caffeine than other teas.
4. Masala chai
Take black tea and add ginger and cardamom (and sometimes cinnamon, clove, or anise), then serve it with milk and sugar, and you get masala chai. Originating in the Indian subcontinent, the beverage has gained worldwide popularity, becoming a feature in many coffee and tea houses. The antifungal and anti-bacterial properties of masala tea of masala tea prevent colds and a nasal congestion. The immunity-boosting clove and ginger will also help you keep a cough away.
5. Green Tea
This traditional Chinese drink is made from leaves that aren’t oxidized as long as black tea leaves, producing flavors that range from earthy to toasty to seaweedy. It’s basically green! Though sometimes it could look yellow-ish. Reported Benefits- There’s a bunch: increased metabolism, lower cholesterol, and possibly decreased risk of heart failure. Drink this in the morning around 10:00 to 11:00 pm or early at night. You can drink a cup of this between meals additionally, two hours before or after to maximize the nutrient intake and iron absorption.
Of the many different types of tea, Matcha is a little peculiar. You won’t find matcha leaves—this green drink comes as a stone-ground powder, and is so beloved in Japan. There’s a ceremony centered around how to prepare and serve it. If you see green ice cream, that’s mostly derived from matcha. Matcha is high in catechins which is believed to have cancer-fighting effects on the body.
7. Herbal Teas
“Herbal tea” is a catch-all term for most any type that doesn’t consist of plant leaves. Instead, this drink is created by steeping spices, herbs, and other plants. Caffeine?Usually there is no caffeine in herbal teas. The antioxidants and vitamins found in herbal teas are great for helping fight disease and infections. Additionally, they can protect against oxidative stress and lower the risk of chronic disease. Above all, it keeps you healthy.
Relate article- 4 Incredible Health Benefits of Dandelion Tea
Must-Watch Series On The Bon Appétit YouTube Channel
Do you enjoy watching cooking series? If that is your thing, you are definitely going to love the hit content that’s on the Bon Appétit YouTube channel. Their kitchen comprises of various chefs of different expertise and personalities. They all come together to create dishes, experiment with new ingredients, etc. in front of the camera. What strikes a chord with their millions of subscribers is the way all the chef’s help each other out, joke around, and mess up too. But in the end, they come out with delightfully plated results they are proud of. So, let’s take a look at the series you have got to watch!
Gourmet Makes Series
As the name suggests, the show has Claire Saffitz recreate popular candies, fast food, etc. right from scratch and make them gourmet. Claire has to get the taste, presentation, and structure of the reference right! The research, time, and effort she puts into perfecting her work is awe-inspiring! This series is all about patience and ingenuity – as Claire takes on one challenge after another. Moreover, it is heartwarming to see her colleagues drop by for taste testing, giving her new ideas, etc.
Back-to-Back Chef Series
Your favorite celebrity singer or actor has probably made an appearance on this show! Carla has her guests stand back to back with her, as she guides them through a recipe. They both make it simultaneously and then turn around to reveal each others’ creations. It is hilarious to see her guests struggle to keep up or panic over burnt eggs. But Carla is always ready to help them out and offer encouragement. Troye Sivan, Elizabeth Olsen, and Natalie Portman have all been here.
It’s Alive! With Brad
This one is all about fermentation. The camera follows Brad as he ferments all kinds of different foods and ingredients. One unique factor of the show is its editing. It is absolutely hilarious and goofy. It captures Brad’s charming and eccentric personality all too well.
Chris is known for his expert sense of taste in the kitchen. So here, he is presented with different dishes that he can only smell, taste, and touch with a blindfold on. Then he has to recreate them all on his own.
Have you heard of ostrich eggs? Well, Molly Baz has cooked them in multiple ways too. This show takes the professional chef on exciting adventures in and out of the kitchen. The way she is open to learning and exploring her skills is remarkable.
From the Test Kitchen
Brad, Claire, Molly, Carla, Chris, Rick, Priya, Christina, Andy, and Amiel take on various recipes in these videos. We gain insight into how they make such delicious food with all tips and years of experience.
So be it Andy passing sly comments in between shots or Priya calling up her parents to show off her dishes, the show is very endearing too. Learn how to make Saag Feta, Meatball Subs, molten caramel cake, and more.
Last but certainly not least, we have Making Perfect. The whole crew comes together to create the perfect Thanksgiving meal, etc. You get to see how they all coordinate and cooperate with each other through the trial and errors of cooking. This comprehensive series has had two successful seasons until now.
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Quick Dishes To Prepare In Your Hostel Rooms!
If there is one thing that unites hostelers all over the globe, it will be the low-quality food served in their mess. Sad mess food and survival on instant noodles is a tale as old as time in every hosteler’s life. Finding paneer in matar paneer gravy and salt in dal is one adventure in the everyday life of people in hostels. It is almost impossible to reminisce about hostel life without mentioning the sufferings before every meal and comparing your food miseries with others. Most hostelers simply resort to instant noodles or order-in from restaurants and cafes. Not only does this lead to excessive expenditure but can also lead to serious health issues. It is found that most people gain weight during their hostel lives. So, what if instead of cutting a sorry figure over the food quality and eating expensive, junk food as the last resort, you could make some easy, healthy and quick that too in your hostel rooms? Isn’t it a dream come true for all the hostelers to be able to eat good food that is easy to make, cheap and quick? Keeping all this in mind we have curated a list of easy dishes that you make at the comfort of your time and space. These dishes can be made with easily available ingredients, promise less time and commitment and can be made even by a novice cook. So, next time when the sudden hunger pangs kick, and you miss the dinner time, do not worry. You do not need to rely on the mess food anymore, just prepare these simple dishes and enjoy your hostel life in the truest sense.
Paneer Chilli Sandwich
Spicy Chilli Corn
Nutella Banana Sandwich
Mint Chutney Sandwich
Omelette in a Mug
Microwave Potato Chips
While the mess food is always a love hate relation, try these recipes to satisfy the hunger!
Places That Serve The Best Hot Chocolate
Warm clothes, a fireplace, Christmas lights and a cup of hot chocolate. This all that one needs right now. The city is getting colder by the day and a cup of hot chocolate would be perfect. Hot Chocolate is usually made of milk, sugar and cocoa powder. One can also make additions of heavy cream, dark/milk chocolate or even marshmallows.
Here is a list of places where you can find an excellent cup of this magic drink.
The Hot Chocolate at Cravity is perfect for people who prefer it extremely thick and indulgent. Neither watery nor underwhelming, it is just right. However, it does feel slightly heavy but it is worth every calorie.
Location: Hauz Khas, New Delhi
2. Baked Love By Vatsala
This small bakery is located in Green Park and hides in the Ashirwad complex. They have a small seating area and you should not miss their sinful Hot Chocolate. Freshly made (almost in front of you), thick consistency and use of good quality dark chocolate, make it a must-try.
Location: Aashirwad Complex, Green Park, New Delhi
3. Chocolateria San Churro
This one in Gk 2 market is popular for its churros served with pots of melted chocolate. But now is the time to visit them for their classic Hot Chocolate in the milk chocolate flavor. They offer a variety of twists for people who like to experiment. You can also try the mint flavor.
Location: Gk 2, New Delhi
This one is not alien to any of us. And with a slice of their popular Red Velvet perfectly goes the Hot Chocolate topped with marshmallows. Their marshmallows are made in-house which makes it a must-have.
Location: Hauz Khas Village, New Delhi
5. The Mad Teapot
Popularly known as wishing chair, this beautiful and dainty cafe serves some amazing dishes. Also, their cupcakes are one thing that one should not miss. What a lot of people do not know is that they serve a warm cup of Hot Chocolate. And this drink has a hint of nutmeg, cinnamon and thick chocolate like consistency.
Location: Shahpurjat, New Delhi
6. Café Dori
This newly opened café in Chattarpur got popular even before it opened its door. The founder of Nappa Dori has introduced this warehouse café for his love for coffee where one can buy the products too. This is a great place to sip on their hot chocolate which is made from the best quality chocolates topped with marshmallows and cocoa.
For more food related articles check out https://littleletterslinked.com/category/food/ !
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